Archive for May, 2011

From the Editor’s Perch

May 28, 2011


Taking Out Insurance on Modernism in Bangkok

Modernism Chews Up the Third World

“Arguably the most paradigmatic motive of modernism is the rejection of tradition and its reprise, incorporation, rewriting, recapitulation, revision and parody in new forms.”[ 

                                                                                                                                                                                                                                                                                                                                                                                              – Wikipedia

 Imagine Modernism and you might be hard pressed to think of a cultural movement that might more seduce the young ego.  Place Modernism in the mix with “scrumptious” Capitalism (as it was described in a Thai film I saw while visiting) and you have a cultural buzz saw.  I am not a widely travelled person, but just from the information I see and from a recent visit to Thailand, this couldn’t seem to be more apparent.  The young people may still live in Thailand, but on their cell phones and computers they travel about, and live in the virtual world with as much familiarity as the mega-rich… even in the orphanage.  T shirt slogans capture attention world-wide.  And religion, national boundaries, national identities, language, customs… are all looking to be outflanked like the Maginot Line.  It’s really a bubbling caldron out here in the world.  Not necessarily violent, but certainly volatile.

Pray with me.

Photo by Carl Nelson

From the Editor’s Perch

May 24, 2011

Schn00dle’s Blog Now Offers Thai Food

Our New Thai Cook

Our Editor and Wife have recently returned from Thailand with a Thai Cook, who is now installed at the headquarters of Schn00dle’s Blog in Western Washington.  Recent breakfast menu was Phad Thai, Green Curry, Fried Rice, Coffee and Orange Juice.  When asked about the quality of food he produced the Cook was quoted as saying, “Yum, yum!  Very good!!!”  Our whole staff here is very excited.

Photo by Carl Nelson


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